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Fall Foliage from the Lodge on 9/25/2010

 

 

These pictures were taken from the Lodge deck on the morning of September 25.  Color is coming fast and it appears peak maybe next weekend.  Be sure to get your accommodations at the lodge to take advantage of this amazing sight.

 

 

Restaurant Now Open!

It’s an honor and a privilege to have locally respected and beloved Chef Curtis “Bear” Hilliard as our Executive Chef! Please join us in welcoming him back to Greenville and to the team. We’ll be accepting dinner reservations Thursday – Sunday from 5-8PM for lodge guests only.

We cannot wait for you to try our new prix fixe menu!

Dinner, Please