Keeping our wine list current and enjoyable requires ongoing maintenance. Dennis and Linda attended a wine tasting sponsored by our distributor in Bar Harbor. As Dennis says, “This is a tough job, but someone has to do it.” We were looking for a great Sauvignon Blanc and less oak Chardonnay based on guests requests.
Archive for the ‘dinner’ Category
Great Dining at the Lodge at Moosehead Lake Requires Ongoing Upkeep
Thursday, April 30th, 2009
Valentine’s Day Dinner
Thursday, February 19th, 2009
It was a full house for dinner at the Lodge at Moosehead Lake. Guests were treated to a 5-course dinner prepared by Chef Jack. Featured were our famous Maine Peekytoe Crab Cakes and our very own Moosehead Lake Lobster Bake including grilled Maine Lobster with Rope Grown Mussels in a Creamy Corn Fumet over Mac & Cheese. And of course, there was chocolate! It was a beautiful way to celebrate the love of your life, just be sure your table is reserved early for 2010. Lodging guests came back to their rooms to find, hand dipped chocolate strawberries before retiring for the evening.New Year’s Eve 2008
Monday, January 5th, 2009
The Lodge offered a 5-course New Year’s Eve Dinner with seatings at 6:00 and 8:00 pm. Guests enjoyed options of appetizers, entrees and desserts along with a soup and salad course. Participation was up over last year and even though the weather was very cold, guests enjoyed a cozy and delicious celebration to ring in the new year…it is becoming clear that the only way to guarantee participation in New Years at the Lodge is to reserve your rooms and dinner seats early!
What nights do you serve dinner?
Thursday, July 5th, 2007From May 1 – October 30th, Dinner is served Friday through Monday at half hour seatings starting at 6:00 pm. Our last seating is at 8:00 pm. The remainder of the year we are open on Friday and Saturday. On our “off” nights we will help you select from Greenville’s local eateries. The lodge is closed in April.
Call 207 695-4400 for reservations.
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